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Cheesemonger's Curated Cheese Selection - Cheese & Charcuterie
Syracuse

Mantoro Manchego 4 oz

$3.99

Reny Picot Mantoro, also known as "Michigan Manchego," is very similar to the popular Spanish Manchego cheese. At Old Europe Cheese, we follow the time honored recipes handed down by Spanish generations. However, our domestic version of the national cheese of Spain is made from 100% pasteurized cow's milk instead of the traditionally used sheep's milk.

The creamy golden color and combination of flavors is a delicate balance of sweet and salty, and is generally tangy with a light nuttiness. The lasting sweetness combined with a distinct acidity that tingles as it melts on your tongue creates not only an intense flavor profile, but an invigorating experience.

Located in Benton Harbor, MI - nestled between the pristine waters of Lake Michigan and the rolling hills of the Michigan wine country.

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