The heart of Terrapin Ridge Farms is derived from my love of entertaining. I grew up in a family that loved to host parties – our annual Holiday Open House was legendary. I discovered early on I inherited this love of entertaining. This has drawn me into the world of specialty food. After 10 years in the specialty food industry, I ventured out to buy a small specialty food brand with budding potential. I reached out to a friend of 22 years, and fellow Cleveland native, Brian Coughlin, in July of 2010 and together we purchased the Terrapin Ridge Farms brand. Our brand has grown from a handful of items to over 84 great selling products including savory jams, garnishing aioli squeezes, mustards, dips, dressings and sauces. We have developed a reputation as a truly original, high quality food creator. Our team is made up of passionate foodies with the goal to deliver on creating a memorable and positive experience that can be shared with loved ones, turning simple into unforgettable.